Description
An excellent supplement to Dr. Taylor‵s audio CD ‟Dietary and Nutritional Treatment” and DVD video ‟Nutrition and Neurochemistry: The ADD Link,” this handy booklet briefly summarizes several factors relevant to nutritional aspects of ADHD. Topics include the immune system, sensitivities and allergies, asthma and migraines, ear infections, food intolerance, digestive anomalies, good fat vs. bad fat, and related factors.
Author: John F. Taylor, Ph.D.
Pages: 28
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